Title:
Guidance on Mainstreaming Biodiversity for Nutrition and Health
Published:
World Health Organization (WHO), 5 June 2020
https://www.who.int/publications/i/item/guidance-mainstreaming-biodiversity-for-nutrition-and-health
From the overview:
This report aims to support countries in the necessary transition toward healthier, more sustainable diets by integrating biodiversity in food-based interventions to support nutrition and health.